QC Manager for Food Industry

QC Manager for Food Industry

1 Nos.
Full Time
5.0 Year(s) To 7.0 Year(s)
5.50 LPA TO 8.50 LPA
Production / Maintenance / Quality
Job Description:
  • Should have at least 5+ years of experience in QC /QA Preferable Minimum 3 years of Experience in snack/food industry.
  • Food tech or M.Sc. ( Chemistry / Micro /Biotechnology)
  • Knowledge of BRC , HACCP , ISO 22000 required
  • Ability to provide accurate, complete Quality reports on a timely basis
  • Ability to test TPC, Yeast & Mould, Coliform, EColi, Salmonela in lab
  • Totally responsible for Quality of product. To achieve zero market complain
  • Having Good Knowledge of Allergen, Starch, Chemical & Microbial parameters etc. Qc /QA
  • Preparations of RM, PM and Finished product Specifications, Sample plan, Testing plan and generation of Test Report.
  • Making of daily in process QA records.
  • Finalize, change specification of finished product as per requirement of client and suggest changes in process
  • Participate in all Customer Complaints Program, CAPA and their reviews.

For more details call on 7043214151 or send your cv on netal@postaresume.co.in

Company Profile

 leading exporter of dehydrated onion and garlic.

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